Classic, with a modern tone
The PAVAGLIONE Restaurant, attached to the Hotel but with managed independently, awaits you for exquisite moments dedicated to cuisine: traditional menus that have been revisited for a modern taste with fresh handmade pasta, quality meat, fresh fish every day, and pizza cooked in a wood -burning oven.
Also ideal for small parties, receptions, or business meetings, the Pavaglione restaurant is on two levels, with a main hall, exclusive lounge, spacious and idyllic summer terrace, and a large reception hall.
Also open for lunch, including the pizzeria.
Closed Saturdays and Sundays for lunch.
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